CalcAdda

Kitchen Converter

Convert recipe measurements like Cups to Grams with precision.

Result

120 grams

Common Conversions

MeasurementMetric (Approx)
1 Teaspoon5 ml
1 Tablespoon15 ml
1 Cup (Liquid)240 ml
1 Ounce (oz)28 grams
Pro Tip: Using a digital scale is always more accurate than using cups, especially for baking!

Why do Ingredients Weigh Differently?

Density plays a huge role in baking. A cup of sugar is heavier than a cup of flour because sugar granules pack more tightly. Our calculator uses ingredient-specific densities to give you the most accurate conversion.

Frequently Asked Questions

Why do different ingredients weigh differently?

Density matters! Sugar packs tighter than flour, so 1 cup of sugar weighs ~200g while 1 cup of flour is only ~120g.