Kitchen Converter
Convert recipe measurements like Cups to Grams with precision.
Result
120
grams
Common Conversions
| Measurement | Metric (Approx) |
|---|---|
| 1 Teaspoon | 5 ml |
| 1 Tablespoon | 15 ml |
| 1 Cup (Liquid) | 240 ml |
| 1 Ounce (oz) | 28 grams |
Pro Tip: Using a digital scale is always more accurate than using cups, especially for baking!
Why do Ingredients Weigh Differently?
Density plays a huge role in baking. A cup of sugar is heavier than a cup of flour because sugar granules pack more tightly. Our calculator uses ingredient-specific densities to give you the most accurate conversion.
Frequently Asked Questions
Why do different ingredients weigh differently?
Density matters! Sugar packs tighter than flour, so 1 cup of sugar weighs ~200g while 1 cup of flour is only ~120g.